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					| Ingredients: | 
					
						
							
							
								1.5 oz.     Brandy 
								
							
								1.0 pinch     Cinnamon 
								
							
								1.0 cup     Milk 
								
							
								1.0 sprinkle     Nutmeg 
								
							
								1.0 oz.   Light Rum 
								
							
								1.0 tsp   Powdered Sugar 
								
							
						
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					| Directions: | 
					Shake rum, brandy, milk, and powdered sugar with ice and strain into a collins glass. Sprinkle nutmeg and the pinch of cinnamon on top and serve. | 
				 
				
				| We hope you found the above information on how to make a Bull'S Milk helpful. | 
				 
			 
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