How to Make

Doubleshocker drink recipe

Pin It

Doubleshocker drink recipe made with Cinnamon Schnapps,Irish Cream,Rum, . How to make a Doubleshocker with all the instructions and ingredients.

Recipe Rating:

0 stars based on 1 votes

Ingredients to use:

1				Cinnamon Schnapps
1				Irish Cream
2				Rum

Directions:

Pour 1 oz AfterShock (red colored cinnamon schnaps)into high shot glass, or test tube. Build 1 oz Baily's Irish Cream by placing a spoon into shot glass just above schnapps layer, and pouring very, very slowly on the spoon, into the shot glass. The cream should float on top of the schnapps. If it doesn't, then drink the waste, rinse, and start over. :) ... Finally, build a few drops of Bacardi 151 (has to be high proof to work). Set the shot on the table, and ignite the 151 with a match..... BOOM! You've just experienced the DoubleShocker... Submitted by chris@doubleshocker.com - check us out!

Rate it:

Click your social network icon to send this recipe to your friends

Daily Drink Recipes Delivered to