Rating: |
6 % (of 53 votes)
|
Ingredients: |
3.0 oz Ginger Ale
0.5 oz Lemon juice
0.5 oz Lime juice
1.0 oz Orange juice
1.0 oz Dark Rum
1.0 oz Light Rum
|
Directions: |
Pour all ingredients except Ginger Ale into shaker. Fill a Highball glass almost full of ice cubes, and dump ice into shaker. Shake well and pour drink into Highball glass. Add Ginger Ale, stir well, garnish with a Maraschino Cherry, and serve. |
We hope you found the above information on how to make a Sweet and Sour Rum helpful. |
|
Wine Thermometer HF676 |
Only $2.95 |
|
|
Alacart Wine Thermometer. Keep your wine in the right environment with this 6 inch chrome thermometer.
|
Click for More information |
|