You've selected the following recipe:

Sweet and Sour Rum Recipe

Rating: 6 % (of 53 votes) Ingredients: 3.0 oz Ginger Ale 0.5 oz Lemon juice 0.5 oz Lime juice 1.0 oz Orange juice 1.0 oz Dark Rum 1.0 oz Light Rum Directions: Pour all ingredients except Ginger Ale into shaker. Fill a Highball glass almost full of ice cubes, and dump ice into shaker. Shake well and pour drink into Highball glass. Add Ginger Ale, stir well, garnish with a Maraschino Cherry, and serve. We hope you found the above information on how to make a Sweet and Sour Rum helpful.

Wine Thermometer HF676 Only $2.95   Alacart Wine Thermometer. Keep your wine in the right environment with this 6 inch chrome thermometer. Click for More information