| Rating: |
28 % (of 72 votes)
|
| Ingredients: |
750.0 ml  Champagne
4.0 quart Club Soda
2.0 cup Lemon juice
1.0 can crushed Pineapple
2.0 cup Sugar
0.25 cup Triple sec
750.0 ml dry White Wine
|
| Directions: |
In a large punch bowl, combine sugar, lemon juice, white wine, champagne, soda water liqueur and crushed pineapple. Mix together well. Put in a large block on ice and garnish with additional pineapple and other fresh fruits such as strawberries. let mix. |
| We hope you found the above information on how to make a Champagne Punch helpful. |
|
| Lemon Yellow Speed Opener OP-PCLY |
| Only $5.45 |
| |
|
|
Millennium yellow powder-coated finish on a stainless steel opener. Has a fullcircle coined opener that has been masked prior to powder-coating to preventwear marks. A sharp looking opener at a great price.
|
| Click for More information |
|
