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| Ingredients: |
1.0 cup  rasberry Ginger Ale
2.0 scoops sherbet Ice Cream
2.0 shot OVAL Vodka
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| Directions: |
place 2 scoops of sherbet ice cream into cup, then add 1 cup of the ginger ale, then the shots of vodka, and mix w/a spoon. |
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| Bar Spoon (Red Knob) BS-RK |
| Only $2.15 |
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The classic Red Knob Bar Spoon. A bartending essential for generations. Quality stainless steel.
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