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Fruit Medley Punch Recipe

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Fruit Medley Punch Recipe

Rating: 3 % (of 58 votes)
Ingredients: 3.0 cup Apricot Brandy
32.0 oz Ginger Ale
1.0 cup Lemon juice
6.0 oz Orange juice
20.0 oz Strawberries
1.0 cup Sugar
3.0 cup Water
Directions: Prepare Ice Ring, if used in advance. In a blender container, puree straw- berries. In punch bowl, combine pureed strawberries, apricot nectar,water, lemon juice, orange juice concentrate, and sugar; stir until sugar dis- solves. Slowly pour in ginger
We hope you found the above information on how to make a Fruit Medley Punch helpful.
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