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| Ingredients: |
2.0 oz  mango Jell-o Gelatin
1.0 tsp crushed Ice
1.5 oz Irish Cream
3.0 leaves for garnish Mint
0.5 oz OVAL Vodka
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| Directions: |
Start preparing this recipe at least 4 hours before serving (time for jell-o to solidify)
1.make Mango-flavored jell-o. Pour the liquid into high glasses, leaving about an inch at the top, and chill.
2.shake Irish Cream and Vodka. Scoop a bit of the jell-o out of the glass and pour vodka/irish cream mix into the hole.
3. sprinkle with crushed ice. Serve with a straw and mint leaves as garnish |
| We hope you found the above information on how to make a icy nipple helpful. |
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