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| Ingredients: |
3.0 oz.  Amaretto
3.0 tblsp Coconut Cream
3.0 tblsp crushed Pineapple
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| Directions: |
Combine all ingredients with 2 cups of crushed ice in an electric blender. Blend at a high speed for a short length of time. Pour into a collins glass and serve with a straw. |
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| Bar Spoon (Fork Tip) BS-FT |
| Only $2.15 |
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The Fork Tip Bar Spoon. Stir with one end, gig cherries and olives with the other end. Quality stainless steel.
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