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| Ingredients: |
1.0  coco lopez Coconut Cream
0.25 Pineapple
1.0 Pineapple Juice
1.0 oz. bacardy spice rum" Rum
0.25 oz. bacardy 151 Rum
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| Directions: |
mix spice rum whit coco lopez, pineaple juice,oon blender whit ice them cut pineaple in litle pieces andput inside the blender, them blend everything together then serve in a tall specialty drink glass them put a float of bacardy 151 in top of the drink and garnish whit a cherry and a pinaple piece |
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