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| Ingredients: |
1.0 fill with  Club Soda
1.0 oz. Creme de Cassis
1.0 oz. Dry Vermouth
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| Directions: |
Fill glass with ice. Add vermouth and creme de cassis. Stir, then fill with club soda and stir again gently. |
| We hope you found the above information on how to make a Vermouth Cassis helpful. |
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| Pour Spouts P |
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