La Duchesse FrançAis (The French Dutchess) drink recipe

add ingredients, shake or stir with ice, strain and serve in cocktail glass with garnish wedges of orange, lemon, lime or whatever citrus fruit you like. zest removed is preferable. citadelle french gin, noilly prat rouge vermouth, courvoisier vsop cognac (original recipe) gets honourable mention, but tanqueray gin, martini rosso vermouth, and henessey vsop cognac my favourite combination for this drink. eat fruit, drink drink. this measure will make 1 - 6 drinks max (6 as shot measure), goes straight to your head so no doing anything important for awhile. cocktail as mixed by Rupert Williams, Australia