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| Ingredients: |
2.0 tsp  Bourbon
1.0 tsp Cherry Liqueur
4.0 oz Hot Coffee
2.0 oz Cream
1.0 tsp Brown Creme de Cacao
2.0 oz Light Rum
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| Directions: |
Pour all ingredients, except the Cream into an Irish Coffee glass. Stir well. Carefully float the Cream on top of the drink. Dust with Cocoa Powder. |
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| Miss Charming's Book of Bar Amusements B-BA |
| Only $14.95 |
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Great for Bartenders!!! Cheryl Charming's Book of Bar Amusements contains over 80 amusing diversions to entertain customers at your bar. Readers get detailed instructions, complete with illustrations, for performing amusements with everyday objects usually found around bars-glasses; coins and bills; straws, toothpicks, and matches; beer, wine, and liquorbottles; and paper and pens. Also, all the tricks in this book are rated for difficulty level, so anyone can learn how to master a wide variety of entertaining tricks. Whether you're out to break the ice with strangers or impress your partners in crime, Miss Charming's Book of Bar Amusements is guaranteed to liven up your shifts behind the bar! ...click photo
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