Rating: |
100 % (of 3 votes)
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Ingredients: |
0.5 oz Cherry Liqueur
0.5 oz Light Cream
1.0 oz Light Rum
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Directions: |
Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Strain drink into a Cocktail glass and serve. |
We hope you found the above information on how to make a Cherry Cream Rum (Light) helpful. |
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Wall Mounted Professional Wine Opener WOC-WM |
Only $59.95 |
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This unit is a heavy-duty, professional grade, wine opener. The user simply holds the wine bottle neck in the clear cap at the bottom and pulls the lever forward. A cork screw drops into the cork and when the handle is lifted back up the cork is removed from the bottle and ejected through a slot in the opener. Very fast and easy operation. Perfect for high volume restaurants or bars. Comes complete with mounting screws. Click photo for more info. 4.75\ X 2.5\
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