Brandy Alexander Milkshake drink recipe

In blender container, combine brandy,creme de cacao, and chocolate syrup. Cover; blend at medium speed until well-mixed. Soften the ice cream: remove lid and plastic liner (if any) from a on pint carton. Microwave at 50% (medium) power for 10-20 seconds, depending upon your microwave,just until softened (you don't want to the ice cream to melt). Using a large spoon, trace a line in the top of the softened ice cream to divide the ice cream into equal halves, then spoon out all the ice cream in one half and add it to the blender container in large chunks. Cover; blendat high speeds just until smooth. Pour into wine or other glasses. If desired,garnish with lightly sweetened whipped cream. Serve immediately!! 2 to 3 servings

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